My family started buying them often and realized they are very handy for my son (who insists on making his own lunches for school) to throw in his lunch box. They're also great for picnics at the park or when we're otherwise on-the-go.
BUT they are also more expensive than making a sandwich-- so we thought of making our own! This is our second try at making them, and they turned out much better this time.
First, get your favorite bread. We found Grandma Sycamore's bread worked great. I prefer wheat for me and my kids most of the time, but my husband will only eat white-- so we made both. As for figuring out ingredient amounts, keep in mind that one loaf of bread makes about 10 sandwiches and only takes about 1/4-1/3 jars of each peanut butter and jelly.
Then spread peanut butter on both sides and add a spoonful of jelly in the middle of one side. Put the two halves together, and use a fork to press the edges together.
Put them in baggies in the freezer and you're good to go! Enjoy!
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Debi, these look wonderful! And very fancy (as fancy as a PB&J can get!) I like your idea of using the fork to seal the sandwich. Pinning and sharing on FB
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